Managing Employee Morale During COVID-19

Managing Employee Morale During COVID-19

Managing employee morale during COVID-19 is crucial for prioritizing the mental health of your employees amidst a challenging and frankly confusing situation. During a time where we all feel uncertain of what the future looks like, one thing we have...
How LGC Helps Restaurants Find the Right Employees

How LGC Helps Restaurants Find the Right Employees

Knowing how to find the right employees to fill open restaurant positions is not only necessary for running a functional restaurant, but it’s integral to stay ahead of the competition. As of 2019, there were just under 1 million unfilled jobs in the restaurant and...
2019 Employment Stats | Hospitality in the News

2019 Employment Stats | Hospitality in the News

We’re back in 2020 with the first Hospitality in the News article of the year. Each week we comb through the news and cover one topic pertaining to the hospitality industry. This week’s topic: 2019 employment stats.  2019 Employment Stats Throughout the past year,...
2020 Hospitality Trends: Looking Ahead to New Year

2020 Hospitality Trends: Looking Ahead to New Year

When looking at the upcoming year, what are some of the 2020 hospitality trends we think we’ll see? We share some of our predictions below. 2020 Hospitality Trends: Looking Ahead to New Year During the last few months of 2020, businesses began to think about...